Ingredients :
All Purpose Flour - 1cup
Wheat Flour / Atta - 1cup
Rice Flour - 1/4 cup
Curd - 1/2 cup
Sugar - 1 1/2 cup or can be varied according to your taste
Salt a pinch
Preparation Method :
1. Take a large bowl and mix all of these together with a little water a dosa batter.
2.Let it marinate for one hour.
3. Heat dosa pan and pour one laddle of batter do as we do for a dosa, but dont make it too thin or too thick sprinkle a little oil.
4. let it fry until it turns golden color on both sides of the dosa.
* Now Hot Hot Sweet Dosa is Ready to Eat.
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