Onion Chicken Curry

Ingredients :

Chicken(cleaned) - 1/2 Kg
Onions(chopped) - 4
Tomato(chopped) - 2
Green Chily(sliced) - 4
Ginger Garlic Paste - 1 1/2 Tsp
Turmeric - 1/4 Tsp
Kashmiri Chily Powder - 2 Tsp
Coriander Powder - 1 Tsp
Cumin Powder - 1/2 Tsp
Garam Masala Powder - 1/2 Tsp
Salt - To Taste
Oil - 4-5 Tsp
Curry Leaves - 2 Springs
Coriander(chopped) - 1 Bunch

Preparation Method :

1. Take Cleaned Chicken into a Bowl add Chopped Tomatoes, Chilies, Salt, Turmeric, Cumin, Coriander , Red Chily or Kashmiri Chily Powders, Ginger Garlic Paste. Mix all the above mentioned Ingredients into Chicken. Marinate for 20-30 Minutes.

2. Take a Pan add Oil, after Oil heat add Chopped Onions and fry on medium flame for 10-15 Min. After Onions turns Brown switch off the Stove.

3. Take another Pan add Oil then add Marinated Chicken and Cook on medium flame for10 Min. & keep a Lid.

4. After remove the Lid add Fried Onions mix well & keep a Lid for 5 Min.

5. Then add Garam Masala Powder fry for 2 min. without Lid then add chopped Coriander and remove from Flame.Serve with Hot Rice, Chapathi or Roti.

* Tasty Onion Chicken Curry Ready.