Gherkins Pickle (Dondakaya Avakaya)

Ingredients:

• Dondakaya –  250 gms
• Mustard powder – 2 tsps
• Red Chilli Powder – 2 tsps
• Salt – 2 tsps
• Oil – 1 1/2 tbsps

Method of Preparation:

1. Wash and wipe the vegetable dry.
2. Cut into small round pieces.
3. Mix well the oil, red chilli powder, mustard powder and salt in the vegetable.
4. Prepare 2-3 hours before serving.
5. Serve with hot rice and ghee.