Ingredients:
Potatoes,cubed-3 large
Lemon juice-3 spoons
Salt-to tasty
Ginger,cut in to thin strips-1 inch piece
Oil-to Deep fry
Onion,chopped-1 lrge
Chat masala-1/2 spoon
Red chilly powder-1/2sp
Cumin powder-1/4 tea spoon
Green chillies,chopped-2
Coriander leaves-3 tbspoons.
Preparation Method:
1 Add 1 spoon of Lemon juice and pinch of salt to the Ginger strips and keep in the Refrigerator till use.
2.Heat Oil in a kadai till medium Hot.
3.Add Potato pieces and deep fry till Crip and Golden.
4.Drain and place on an Absorbent paper.
5.Transfer the Potatoes in to a Big Bowl.
6.Add onions,salt,Chat masala,red chilly powder,cumin powder,green chillies,Coriander leaves and the remaining lemon Juice and mix well.
7.Transfer the mixture in to a serving Bowl.
8.Garnish with Ginger strips and serve.
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