Brinjal big -1 ,
green chillies-6,
tamarind-2 sp,
salt,
Grill or stove.
oil
For Tampering :
Oil,
mustered seeds,
red chillies-2,curry leaves-handful,
jeera-1 sp.
Preparation Method :
1. Take brinjal and fry directly on flame ,while cooking turn the brinjal all sides till properly cooked.
2.After cooling open the brinjal and cool for 5 mints ,and peel the outer layer.
3.Fry greenchillies in a pan and kept a side.
4.Take Brinjal and tamarind and greenchillies and grind well.
5.Popu withpopu ingredients.
6. Now Tasty Tasty Brinjal Pickle Ready.
mustered seeds,
red chillies-2,curry leaves-handful,
jeera-1 sp.
Preparation Method :
1. Take brinjal and fry directly on flame ,while cooking turn the brinjal all sides till properly cooked.
2.After cooling open the brinjal and cool for 5 mints ,and peel the outer layer.
3.Fry greenchillies in a pan and kept a side.
4.Take Brinjal and tamarind and greenchillies and grind well.
5.Popu withpopu ingredients.
6. Now Tasty Tasty Brinjal Pickle Ready.
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