Preparation of Boiled Aloo Fry

Ingredients :

Potatoes-4

Onions-2

Turmeric-1/4tspn

Red Chilly Powder-1tbspn

Salt as per taste

oil     :   2 tbspn

Curry Leaves-1spring

Jeera          : 1/2 Tsp

Mustard Seeds : 1/2 Tsp

Urad Dal       : 1/2 Tsp

Channa Dal  : 1/2 Tsp

 Dry Red Chilly-1

Preparation Method :

1. First boil the potatoes and peel the skin from them ,mashed one potato and remaining all cut  them into cubes wise.

2. Now chop the onions lenth wise.

3. Now heat a pan add some oil, jeera,curry leaves,channa dal, urad dal,hing,dry red chilly,mustard seeds fry for few seconds then add onions fry until turn the onions golden brown color,add some salt, turmeric mix it well.

4. Add chopped potato cubes ,mashed potato and fry 3-4 mins then add red chilly powder and mix it well.

* This is good with Plain rice &  Pappu Chaaru combination.