Tamrind Piece 1Small
Curry Leaves 1Cup
Pepper Corns 1Tablespoons
Fenugreek Seeds 1Tablespoons
Cumin Seeds 1/4Cup
Corainder Seeds 1Lbs
Salt To Taste
Red Chilli Whole 8Piece
Garlic 2Piece
Preparation Method :
1. take a frying pan and add all the ingredients except TAMRIND PEICE,SALT,GARLIC & CURRY LEAVES to the pan, roast them stilll u observe nice roasted aromatic smell of them.roast them in a medium flame,mix well while roasting...
2. then add curry leaves roast them still all the moisture of curry leaves goes out then let all the contents cool .
3. (NOTE: garlic means 2 pieces of garic from 1 whole garlic ,generally a garlic contains 10 t0 12 pieces) then take a mixer grinder and powder all the ingredients along with salt,garlic n tamrind.
4. Then store it in a air tight container,if u want to add oil add some to the powder and store it...........sesame oil.
* Tastes good for this powder.
Curry leaf is a wonder herb. Generally we use curry leaves in dishes for good taste and for fragrance. After that we use to throw away has many qualities like medicinal properties. In the food items, for beauty curry leaves are most useful. Curry leaves are good remedy for indigestion. They are also useful for weight loss.
ReplyDeleteI made a blog about curry leaf and curry leaves products
http://curryleavesindia.blogspot.in/
Curry leaf is a wonder herb. Generally we use curry leaves in dishes for good taste and for fragrance. After that we use to throw away has many qualities like medicinal properties. In the food items, for beauty curry leaves are most useful. Curry leaves are good remedy for indigestion. They are also useful for weight loss.
ReplyDeleteI made a blog about curry leaf and curry leaves products
http://curryleavesindia.blogspot.in/p/blog-page.html