Ground nut Chutney

Ingredients :

Ground nuts-1 cup,

Greenchilly-6-7,

Tamarind-Pinch,

Salt-Tasy,

Onion-Small size Half

for Tampering :

Oil-1 spoon,Mustered seeds-1 spoon,

Garlic cloves-2

Curry leaves-1 bunch,

Red chilly-2,

Cumin-1 spoon.

Preparation Method :

1.Fry Groundnuts in a Dry pan and Peel the covering layers and kept a side.

2.Take a pan add 2 spoons oil and add Green chilly and fry them by closing the Lid.after fry onion and kept a side.

3.After cooling,take a mixer jar add Green chilly,Ground nuts and Tamarind,and Onion,salt and grind them.

After that go for tampering.

4.Heat oil in a pan add Mustered seeds and allow to crackle them and add garlic,cumin,Red chilly and fry lastly add curry leaves and take out from the stove.

5.Mix this tampering in to chutney and keep for eating.

6.Eat with Idly,Dosa,Upma.