Tomato Green Chily Chutney Preparation

Ingredients : Tomato - 1/4 Kg Green Chily - 50 g Chana Dal/Bengal Gram Dal - 1 Tsp Urad Dal - 1/4 Tsp Cumin Seeds - 1/4 Tsp Salt - To Taste Curry Leaves - 2 Strings Oil - 2 Tsp For Tadka / Talimpu : Cumin Seeds - 1/4 Tsp Mustard Seeds - 1/4 Tsp Curry Leaves - 2 Strings Red Chily - 2 Garlic Pods - 6 Oil - 1 Tsp Preparation Method : 1.Take a Pan add Oil,After heat Oil add Chana Dal & Urad Dal fry for 3 Min. after add Green Chilies,...

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Prawns Pulav Preparation

Ingredients : Prawns ( Washed & Shelled ) - 1/2 Kg Basmati Rice - 2 Cups or 1/2 Kg Onions Sliced - 2 Green Chilies - 2 Tomato - 2 Ginger Garlic Paste - 2 Tsp Coriander Powder - 1/2 Tsp Cumin Powder - 1/4 Tsp Turmeric Powder - 1/4 Tsp Red Chily Powder - 1 Tsp Garam Masala Powder - 1/2 Tsp Star Anice - 1 Cardomom - 2 Cinnamon Stick - 2 Inch Cloves - 6 Bay Leaf - 2 Cashew Nuts - 100 g Salt - To Taste Ghee or Oil - 3 to 4 Tsp Mint or Pudina...

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Fried Egg Masala Curry

Ingredients : Eggs Boiled & Peeled - 4 Onions Sliced - 3 Tomatoes sliced- 3 Turmeric Powder - 1/4 Tsp Red Chily Powder -  2 Tsp Salt - To Taste Ginger Garlic Paste - 1 Tsp Coriander Powder - 1/2 tsp Garam Masala Powder - 1/2 Tsp Curry Leaves - 2 Strings Coriander Leaves - 1 Bunch Preparation Method : 1. Take a Pan Add Oil After Heat Oil Take Boiled Eggs applied With Turmeric and after Fry into Oil Until brown.Keep aside. 2....

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Prawns Raw Cashew Nuts Curry

Ingredients : Wet Prawns(Peeled & cleaned) - 1/4 Kg Raw Cashew Nuts - 1 Cup Onions Sliced - 3 Tomatoes Sliced - 2 Green chilies - 4 Ginger Garlic Paste - 1 Tsp Coriander Powder - 1/2 Tsp Garam Masala Powder or Paste - 1/2 Tsp turmeric Powder - 1/4 Tsp Red Chily Powder - 2 Tsp Salt - To Taste Curry Leaves - 3 strings Coriander Leaves - 1 Bunch Preparatio Method : 1. Take a Kadai add Oil , After Heat Oil add Sliced Onions,After Onions...

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Chicken Gravy Curry

Ingredients : Chicken - 1/2 Kg Onions - 3 Sliced Green Chily - 5 Ginger Garlic Paste - 2 Tsp Turmeric Powder - 1/4 Tsp Red Chily powder - 2 Tsp Coriander Powder - 1/2 Tsp Masala Powder - 1 Tsp(Ilachi,Cloves,Cinnamon,Poppy Seeds,Star Anise) Raw Coconut Piece 4 Inches (make a Smooth Paste) Coriander Leaves - 1 Bunch Oil - 3 Tsp Preparation Method : 1. Clean the Chicken, Cut Onions and Green Chilies into slices. 2. Take a Kadai add Oil after...

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Boiled Chikpeas / Boiled Chana

Ingredients : Chikpeas / Chana - 1 Cup Salt - To Taste or 1/4 Tsp Red chily - 3-4 Nos. Turmeric Powder - 1/4 Tsp(Optional) Preparation Method : 1. Soak the Chikpeas atleat 3 to 4 Hours. 2. Take the Pressure Cooker add Soaked Chikpeas into Water after add Salt, Sliced Red Chily and Turmeric If You Want. 3. Kept Cooker in the Flame Upto 3-4 Whistles, Switch Off the Stove. * Open The Lid and Serve Hot....

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Majjiga Mirapakayalu / Curd Chillies / Dahi Mirchi

Ingredients : Large Green Chillies - 1 Kg Curd - 1 Kg Salt - To Taste Turmeric Powder - 2 Tsp Water - If Required Preparation Method : 1. Take Large Green Chilies Wash Wipe & Dry them for 1 Hour. 2. Make Slits to all the Green Chilies. 3. Take the Curd and Beat it Well.Then Add Salt and Turmeric If Required add some water. 4. Take it into a Large Bowl Put the Green Chilies and Mix Well.Cover it with a lid and leave it for 24 hours....

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Semiya Payasam Recipe

Ingredients : Semiya/Vermicelli-1cup Milk-2cups Sugar-1/2 to 1cup(as per your taste) Elachi-2(Crushed) Ghee-2tbsp Raisins & Cashews-2tbsp Preparation Method : 1. Heat ghee in a pan and add  cashews and raisins and fry until becomes golden ,remove this from heat and set aside. 2. In the same pan add  remaining ghee and semiya and  dry roast till nice aroma comes,it will takes about 3 -4mins. 3. Now add in 2 cups of water...

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Preparation of Aloo 65 / Potato 65

Ingredients : Aloo / Potato  - 1/4 Kg (Peeled Skin and Par Boiled) Maida/Alpurpose Flour - 1 Tsp Cornflour - 2 Tsp Rice Flour - 1 Tsp(Optional) Ginger Garlic Paste - 1 Tsp Yogurt - 1/2 Cup/100g Red Chily Powder - 1 Tsp Coriander Powder - 1/2 Tsp Cumin Powder - 1/4 Tsp Salt - To Taste Red Food Color - 1 Pinch Ginger - 1 Pinch (Chopped) Garlic Pods - 6 (Chopped) Currry Leaves - 4 Strings Green Chily - 5 Nos Coriander Leaves - 1 Bunch Oil...

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Spinach Tomato curry

Ingredients : Spinach - 2 Bunches (Washed & Sliced) Onions - 2 (sliced) Tomatos - 2 (sliced) Curry Leaves - 4 Strings Turmeric Powder -1/4 Tsp Red Chily Powder - 1 Tsp Green Chily - 5 Nos Cumin Powder - 1/4 Tsp Coriander Powder - 1/2 Tsp Ginger Garlic Paste - 1 Tsp Salt - To Taste Oil  - 2Tsp Preparation Method : 1.Take a Kadai add Oil, after Oil Heat add Onions and Saute Well Until Brown. 2.Add Chilies and Curry Leaves and...

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Names of Indian Spices & Lentils in English & Telugu

Names of Indian Spices : Sl.No English Telugu 1 Green Ginger Allam(అల్లం) 2 Garlic Vellulli (వెల్లుల్లి) 3 Mustard seeds Aavalu (ఆవాలు) 4 Cumin Seeds Cumin Seeds (జీలకర్ర)  5 Poppy Seeds Gasagasalu (గసగసాలు) 6 Black Pepper Miriyalu (మిరియాలు)  7 Camphor Karpuram  (కర్పూరం) 8 Turmeric Turmeric (పసుపు) 9 Saffron Kumkum puvvu (కుంకుma పువ్వు) 10 Cardamom Yelakulu...

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